Farmers can bring their herds closer to their genetic potential in a cost-efficient and environmentally sustainable manner with HUMAC® Natur AFM.

1. Enhance and maintain the normal functioning of animals' immunity, gastrointestinal health, and overall productivity: By harnessing the scientifically pro
   ven benefits of natural humic acids on animal productive health and immunity, you can reduce the time and resources spent on maintaining the health of your herd.

2. Improve the quality of animal products: Numerous studies (see below) have demonstrated that humic acids contribute to improved qualitative parameters of animal and dairy products. These benefits range from reduced somatic cell count in milk to decreased fat content, increased protein content in meats, and extended shelf life of meats.

3. Decrease the reliance on antimicrobial substances in animal husbandry: The increasing pressure from governing bodies such as the EU to reduce the use of antimicrobials presents a significant challenge to maintaining productivity levels in animal husbandry. Humic acids have shown the ability to inhibit the growth of pathogenic bacteria, thereby improving gut health and regulating inflammation.

4. Minimize your environmental impact and add value to farm manure: HUMAC® products containing natural humic acids are non-soluble and pass through the gastrointestinal tract within 10-12 hours. This process improves the qualitative parameters of farm manure by preventing nitrogen leaching and reducing emissions of gases, including methane. Additionally, humic acids bind excreted toxins into stable compounds and increase the humic acid content of manure, resulting in a higher quality organic fertilizer with a reduced environmental footprint.